Los Sarapes Horsham Mexican Cuisine Margarita and Tequila Bar Menu
Welcome to Los Sarapes Horsham Mexican Cuisine Margarita and Tequila Bar, where the vibrant flavors of Mexico come alive in every dish. Located at 1101 Horsham Rd, Ambler, PA, this Latinx-owned gem brilliantly combines a laid-back atmosphere with exceptional dining experiences.
Los Sarapes offers an enticing menu that features innovative seafood options like Big Eye Ahi Tuna and Borracho Grouper, alongside traditional favorites such as Enchiladas and Tacos de Pescado. Each dish is meticulously crafted, highlighting fresh ingredients and bold flavors that transport your taste buds.
Perfect for families and groups, the restaurant accommodates all with outdoor seating and convenient amenities like delivery, takeout, and a full bar boasting an impressive selection of margaritas and tequilas. Join us for a dinner that promises to be both casual and memorable!
FAMILY STYLE TAKE-OUT DINNERS
FAMILY STYLE FAJITAS TRAY
All the fixings for a delicious fajita/ taco meal (serves 3-4)Choice of protein: Chicken, Steak, Combo (Chicken & Steak), or Carnitas(shredded pork). Served with: Refried black beans, Rice, Tortillas, Sour cream & Guacamole
FAMILY STYLE ENCHILADAS TRAY
Corn tortillas stuffed with your choice of Carnitas, Chicken, Beef or Vegetables. Topped w/ your choice of sauce: green sauce, mild red sauce, spicy red sauce, mole sauce or black bean sauce. Served with a side or Refried Black Beans and Rice.
FAMILY STYLE PESCADO A LA VERACRUZANA
Grouper Filets and Shrimp sauteed with tomatoes, onions, cilantro, capers, and olives. Served with Rice and Caesar salad.
FAMILY STYLE PUNTAS EN SALSA VERDE
Beef tips, potatoes, and broccoli sauteed in salsa Verde(green sauce). Served with refried black beans and Rice.
FAMILY STYLE POLLO MESTIZO
Boneless Chicken breasts in our creamy chipotle sauce. Served with salad ( strawberry vinaigrette on the side) and Rice
Dinner Ahi Tuna Tacos
Seared ahi tuna, taqueria, and chipotle cream sauce, avocado, and cilantro on homemade flour tortilla.
Dinner Queso Fundido
Melted chihuahua cheese, flour or corn tortillas, your choice of: Chorizo, mushrooms, mild or spicy pepper strips, or plain. Combine and Add shrimp for an additional charge.
Dinner Banderillas Ahogadas
Crispy corn taquitos filled with chicken, topped with crema, green and red hot sauce, queso fresco, and cilantro.
Dinner Guacamole
Mouth-watering fresh avocado, pico de gallo, served with house-made tortilla chips.
Dinner Chihuahua Nachos
Homemade corn tortilla, topped with chihuahua cheese, black bean puree, pico de gallo, cilantro. Add meat, chorizo, and shrimp for an additional charge.
Dinner Mexican Nachos
Homemade corn tortilla chips and fresh pico de gallo.
Dinner Cocktail de Ceviche
A medley of fish and shrimp cooked in lime juice with a tangy sauce, avocado, and cilantro.
Dinner Rollos Costenos
Lightly breaded flour tortilla stuffed with chihuahua cheese, braised poblano peppers, lump crabmeat, baby shrimp. Served with creamy chipotle sauce.
Pulpo Asado al Chimichurri
Grilled octopus, lime, and chimichurri sauce.
Tuna Tartare
Ahi tuna, citrus, chipotle crema, and green onions.
APPETIZER PLATTER
Samples of Banderillas, Sopes, Mini bean burritos, and Quesadillas
Street Corn
Corn on the cob drizzled with creamychipotle mayo & queso fresco.
Indio Azteca
Double deck flour tortilla stuffed with shreddedchicken, mild rajas poblanas and melted Chihuahuacheese. With guacamole, queso fresco and cilantro.
DINNER APPETIZERS
DINNER SOUPS/SOPAS
Dinner Bowl Sopa de Tortilla
Chicken and tomato stock, shredded chicken, tortilla strips, avocado, and cilantro.
Dinner Bowl Crema Poblana
Fire roasted poblano pepper, crema, and cilantro.
Dinner Bowl Crema Conde
Black bean puree, sour cream.
Dinner Bowl Crema de Elote
Mexican Corn chowder
Dinner Pozole Verde
Traditional Mexican stew with hominy, shredded pork, verde broth and radishes.
Dinner Ensalada Caesar
Whole baby romaine lettuce with housemade Caesar dressing, Parmesan cheese, and crispy croutons.
Dinner Ensalada Del Mar
Fine green mix, grilled shrimp, avocado, tomatoes, tamarind-balsamic vinaigrette.
Dinner Ensalada Primavera
Fine selection of green mix, dried cranberris, tangerines, red apples, and walnuts, queso fresco chunks, strawberry-balsamico dressing.
Dinner Ensalada Los Sarapes
Fresh mix of greens, vegetables, topped with your choice of marinated and grilled strips of chicken, beef or combo garnished with pico de gallo, guacamole, and sour cream.
ENSALADA DE ATUN
Black pepper crusted Ahi-Tuna medallions. Served atop a bed of mixed of greens. sesame-balsamico-penut/butter vinaigrette.
DINNER SALADS/ENSALADAS
DINNER FLATBREADS
Dinner Huitlacoche Flatbreads
Mushroom truffle, fresh corn, sliced mushrooms, cilantro, and cheese.
Dinner Carne o Pollo Asado Flatbreads
Choice of grilled chicken or Arrachera beef steak, taquera sauce, cilantro, pico de gallo, and cheese.
Dinner Tinga Poblana Flatbreads
Spicy shredded beef, homemade chorizo, black beans, cheese, and sour cream.
Flatbreads Mariscos
Mixed seafood, octopus, shrimp, chorizo, avocado, cilantro, and cream lime sauce.
Dinner Al Pastor Flatbreads
Achiote-citrus marinated Pork, fresh pineapple, cilantro & onions
Dinner Big Eye Ahi-Tuna Al Tomatillo
Seared Ahi-Tuna scallops, creamy cilantro-tomatillo sauce, rice, and sping mix.
Dinner Big Eye Ahi Tuna Mango
Marinated steak, jumbo shrimp, vegetables, and wild rice.
Dinner Cuernavaca Grouper & Shrimp
Sauteed grouper & Shrimp, asparagus, spinach, white rice, Cointreau garlic-lemon sauce.
Dinner Borracho Grouper & Shrimp
Sauteed grouper & shrimp melted chihuahua cheese, creamy chipotle sauce, rice, and salad.
Dinner Salmon Al Limon
Grilled salmon, spring salad, white rice, and creamy-lemon light sauce.
Dinner Salmon Enamorado
Lump crabmeat, mango remoulade, salad, and wild rice.
Dinner Salmon a la Plancha
Grilled salmon, asparagus, and spring salad.
Dinner Mexicana Camarones
Sauteed shrimp with onions, tomatoes, jalapenos, and garlic. Served with flag rice.
Dinner Culiacan Camarones
Jumbo shrimp wrapped in bacon, lump crabmeat, baby shrimp, and creamy tequila-chipotle, flag rice.
Dinner Mango, Pineapple & Jalapeno Camarones
Shrimp, fresh mango-pineapple, blended with jalapeno and cilantro.(Sweet and spicy).
Dinner A La Diabla Camarones
Sauteed shrimp with a Creamy chipotle-habanero spicy sauce.
Dinner Camarones Mojo De Ajo
Shrimp sauteed in butter, garlic, lemon juice & zest. Rice on the side
"Huachinango" - Whole Red Snapper Fish
Whole Red Snapper Fish (1.5-2lbs) pan fried and cooked crispy. Butterflied and stuffed w/ Shrimp, Scallops, Octopus, and Calamari. Sauteed w/ Fresh Garlic, Tequila and Butter. Served w/ Rice and Salad.
DINNER FISH & SEAFOOD
DINNER STEAKS, CHICKEN & PORK
Dinner Chuleta Morita
14 oz. bone-in pork chop, Morita pepper sauce, mashed potatoes.
Dinner Puerco Asado
Grilled boneless pork sirloin, creamy tomatillo sauce, grilled asparagus, and white rice.
Dinner Filete Toluca
8 oz. Center cut filet mignon, chorizo-chipotle sauce, melted chihuahua cheese, rice, and beans.
Dinner Tampiquena
Filet mignon strips, cheese enchiladas, rajas poblanas, guacamole, rice, beans, queso fresco, and cilantro.
Dinner Bisteces Encebollados
(XXX Spicy) Arrachera beef steak, jalapenos, onions, potatoes. Rice and beans.
Dinner Mole Poblano Chicken
Mole sauce - made of chocolate, roasted nuts, herbs, plantains, and peppers. Rice and beans.
Dinner Criollo Chicken
Mix of black beans with guajillo pepper, chorizo-chipotle. melted cheese, tomatillo sauce, rice and salad.
Dinner Parrilla Chicken
Marinated and grilled boneless chicken breast, rajas poblanas, flag rice, refried black beans, and salad.
Dinner Mestizo Chicken
Boneless chicken breast smothered in a light and creamy chipotle sauce. Served with salad, rice, and refried black beans.
FILET TRIO
Center cut filet mignon strips, marinated & grilled. Served with 3 sauce: Toluca sauce(chorizo-chipotle) - salsa verde - and salsa roja. Accompanied with Shrimp. Rice on the side
Dinner Tacos de Mariscos
Octopus, shrimp, homemade chorizo, Topped with avocado, cilantro, carrots-cabbage mixed.
Dinner Tacos de Pescado
Beer battered grouper, cabbage-carrots mixed, chipotle crema, cilantro.
Dinner Enchiladas
Soft corn tortillas folded and stuffed with your choice of: Chicken, beef, carnitas, or vegetarian. Poured with your choice of: green or red hot sauce, mole sauce, bean sauce, or mild sauce. Sour cream, onion, and queso fresco. Served with rice and refried black beans.
Dinner Enchiladas Del Mar
Soft corn tortillas folded and stuffed with a mix of shrimp, scallops and grouper, poured with your choice of sauce: Mestizo, Mole or Green sauce, sour cream, and queso fresco.
Dinner Fajitas Sarapes
Mild bell peppers & onion sauteed with your choice of: chicken, beef, carnitas, combo or vegetarian. Served with rice, refried black beans, guacamole, and sour cream. Garnished with queso fresco and cilantro Choice of: flour or corn tortillas on side
Dinner Parrillada
Sizzling iron cast with Mild bell peppers & onions sauteed fresh pineapple, applewood bacon, with your choice of: chicken, beef, carnitas, combo or vegetarian. Served with Choice of: flour or corn tortillas
Dinner Chile Relleno
fire roasted poblano pepper. battered & stuffed with cheese, rice, beans, and spicy sauce.
Dinner Shrimp Fajitas
Mild bell peppers & onion sauteed with Shrimp. Served with rice, refried black beans, guacamole, and sour cream. Garnished with queso fresco and cilantro. Choice of: flour or corn tortillas on side
Dinner Shrimp Parrillada
Sizzling iron cast with Mild bell peppers & onions sauteed with Shrimp, fresh pineapple, apple wood bacon and melted cheese. Served with Choice of: flour or corn tortillas
DINNER CRAVINGS/TRADITIONAL
DESSERTS/POSTRES
Churro
Flour tortilla stuffed with banana cheesecake , rolled and coated in cinnamon-sugar.
Pastel Tres Leches 3 Milk Cake
Traditional Mexican Celebration Cake! White cake soaked in a sweet milk mixture Finished with vanilla icing.
Flan
Olga's recipe!....Caramelized topped creamy custard.
Churritos (Traditional)
Traditional fried dough pieces topped with cinnamon sugar and drizzled with chocolate sauce.
Bread Pudding
A bread based dessert includes raisins, nuts, butter, spices. Topped with vanilla Ice cream and garnished with rum-butter sauce
Kids Mexican Pizza
Homemade mini flatbread with mild tomato sauce with melted cheese, plain or with shredded chicken
Kids Tacos (2 per order)
Choice of: Corn or flour tortilla, Choice of chicken or steak with a little cheese. served with sour cream on the side
Kids Grilled Chicken w/ Rice or Fries
Our delicious grilled chicken with your choice of rice or french fries
Kids Pasta with butter & cheese or tomato sauce & cheese
Kids' portion of pasta with butter & cheese or tomato sauce & cheese
Kids Mini-Burrito
Kid-sized flour tortilla with choice of: chicken, beef, or bean & cheese. Sour cream or Tomato sauce on the side
KIDS / NINOS MENU
SIDE DISHES
Bag of corn tortillas chips
Our house-made tortilla chips
Rajas Rancheras (HOT)
Sauteed onions & Spicy Jalapeno pepper strips
Rajas Poblanas (MILD)
sauteed Onions & mild poblano pepper strips
Quesadilla
Grilled flour tortilla with melted cheese
Red Rice / Arroz rojo
Side of Black Beans
2 oz Mole sauce
2 oz Salsa Verde ( green sauce )
2 oz Red sauce
2oz sour cream
Side of Vegetables
White Rice / Arroz blanco
Green Rice / Arroz verde
Side of Tortillas
flour or corn
TACO TUESDAY
CHOICES OF: Carnitas (pulled pork), Steak, Chicken or Al pastor(pork guajillo-achiote marinated, & fresh pineapple. Tinga(shredded beef-chorizo-chipotle sauce)